Peanut, Lotus Root and Chicken Feet Soup 花生蓮藕雞腳湯

Ingredients:

3-4 Segments of Lotus Root

1/3 cup Raw Peanut

10-15 Chicken Feet

Salt to taste

材料：

3-4 節   蓬藕

1/3 杯   生花生

10-15 隻   雞腳

調味   鹽

Instruction:

Forage-To-Table in fall, Acorn Cookies, Episode 03

Enjoy the fun in nature!

Ingredients:

200 gram All Purpose Flour

200 gram Acorn Meal

150 gram Unsalted Butter, cold and cubed

1/4 cup Brown Sugar *(I forgot to mention it in the video.  Combine it with the flour and acorn meal)*

4 tablespoon Maple Syrup

1/3 teaspoon Salt

Forage-To-Table in Fall - Sumac Spice and Sumac Ice Tea, Episode 02

Instruction:

Forage To Table in Fall Dandelion Coffee Episode 01

Fall is a good time to harvest dandelion root for coffee.  Instead of paying big money to buy the pre packed at the supermarket, you can get your hands dirty and dig up some fresh root to make your own

Instruction:

Making a quick Chinese Chives dish at a friend's house

Ingredients:

2-3 handfuls Chinese Chives, rinsed

5-6 Garlic Cloves

2 tablespoons Vegetable Oil

Salt to taste

Instruction: