Monday, October 28, 2013

How to roast Cinnamon Cocoa Pumpkin Seeds





Ingredients:
2 cups Pumpkin Seeds
2 tablespoons Vegetable Oil
60 gram Brown Sugar
1.5 tablespoons Cocoa Powder
1.5 teaspoons Ground Cinnamon




Instruction:


Posted by at
Labels: , , ,

No comments:

Post a Comment

Subscribe to: Post Comments (Atom)