Miss Wong's Kitchen
Tuesday, October 8, 2013
Simple Chowder Soup 周打魚湯
Ingredients:
7 Garlic Gloves
1/2 Onion
60 gram Salted Butter
3 cups Chopped White Mushroom
120 gram Plain Flour
1 Litre Seafood Broth
170 gram Crab Meat
200 gram Corn
Instruction:
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