Miss Wong's Kitchen
Tuesday, July 15, 2014
Cinnamon Bread Sticks (turn the old bread into delicious snack) 肉桂麵包脆條
Ingredients:
4-5 pieces Light Rye Bread
1/3 cup Unsalted Butter, room temperature
1/3 cup Sugar
1 tablespoon Ground Cinnamon
材料:
4-5 塊 裸麥麵包
1/3 杯 無鹽牛油,室溫放軟
1/3 杯 糖
1 湯匙 肉桂粉
Instruction:
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