Miss Wong's Kitchen
Thursday, February 25, 2016
桂花熊貓湯丸糖水 Panada Dumpling in Osmanthus Sweet Soup
材料:
(湯丸材料):
糯米粉
黑色食用色素
水
(糖水材料):
乾桂花
冰糖
水
INGREDIENTS:
(Dumpling)
Glutinous Flour
Water
Black Food Colourant
(Sweet Soup):
Dried Osmanthus
Rock Sugar
Water
INSTRUCTION:
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