Quinoa is a good alternative for oat and cereal at the breakfast table. You can make a bigger portion of quinoa ahead and keep it in the fridge until use, and you can add any combination of fresh fruit, dried fruit, or nuts. In this recipe, I used whole milk because my son has been drinking it too little lately and I thought it was a good opportunity to reinforce it in his diet. You can substitute the whole milk to skim milk or even greek yogurt. Hope you enjoy it.
Ingredients:
1 cup Quinoa
1 cup Whole Milk
1 cup Water
1 cup Whole Milk
1 cup Water
1/3 cup Dried Blue Berries
1/3 cup Dried Cranberries
1/3 cup Honey
材料:
1 杯 藜麥
1 杯 全脂奶
1 杯 水
1/3 杯 乾藍莓
1/3 杯 乾紅越莓
1/3 杯 蜜糖
Instruction:
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