Miss Wong's Kitchen
Showing posts with label
cranberries
.
Show all posts
Showing posts with label
cranberries
.
Show all posts
Wednesday, October 2, 2013
How to make Butter Cranberry Glazed Acorn Squash (Fall recipe)
Ingredients:
2 Acorn Squashes
1/2 cup Dried Cranberries
125 gram Salted Butter, melted
1/2 cup Brown Sugar
1 teaspoon Paprika
1/8 teaspoon Dried Rosemary
1/8 teaspoon Dried Thyme
Instruction:
Wednesday, September 25, 2013
Perfect dessert for fall - Fruity Rice Pudding
Ingredients:
165 gram Japanese Rice
3 Cups Whole Milk
2 cups Water
1/4 cup Dried Cranberries
1/3 cup Brown Sugar
1/4 cup Dried Raisins
1/2 teaspoon Ground Cinnamon
1/3 teaspoon Vanilla Extract
1/8 teaspoon Salt
Instruction:
Monday, September 16, 2013
Crispy Oatmeal Cookies
Ingredients
:
3.5 cups Old Fashion Oatmeal
3/4 cup All Purpose Flour
1 cup Brown Sugar
170 gram Salted Butter
1/2 cup Raisins
1/2 cup Cranberries
1 cup Mixed nuts (Pecans, Walnuts, pumpkin seeds)
1 Egg
1 teaspoon Vanilla Extract
1/4 cup Flaxseed Meal
Instruction:
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