Apple and Gouda Cheese Soup 高德乾酪蘋果湯

Apples and cheese is always a perfect combination for snacks.  How about making it into a soup?  This soup is amazingly filling and refreshing.  It will be an awesome meal with some rye bread or a few slices of meat.

 

Ingredients: (yield 4 servings)

3 Golden Delicious Apples, skinned, cored, and coarsely chopped

35 gram baby Gouda Cheese

4 cups Vegetable Broth

2 tablespoons All Purpose Flour
20 gram Butter

1/ 2 teaspoon Ground Ginger

1/4 teaspoon Ground Nutmeg

Black Pepper to taste

Sea Salt to taste

材料：(四人份)

3 個   青蘋果，切粒

35 克   高德乾酪

4 杯   蔬菜高湯

2 湯匙   麵粉
20 克   牛油

1/2 茶匙   薑粉

1/4 茶匙   荳蔻粉

適量   黑胡椒碎

適量   海鹽

Instruction: