Miss Wong's Kitchen
Saturday, November 9, 2013
Sweet and Sour Brussels Sprouts (A Christmas side dish)
Ingredients:
2.5 cups Brussels Sprouts
2 cups Cubed Apples
10 gram Rosemary
1/4 cup Brown Sugar
1 tablespoon Paprika
1/2 Lemon
1/4 cup Water
1/2 teaspoon Salt
1.5 tablespoons Vegetable Oil
Instruction:
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